240sweet to participate in The Culinary Arts Camp at the Indiana State Museum
240sweet Executive Chef Alexa Lemley is thrilled to be part of the Indiana State Museum Culinary Arts Camp week June 18 - 22 and June 25 - 29. She will teach the kids how to make her delicious gourmet marshmallows.
The Culinary Arts Camp is for children ages 6 to 14. They will learn the basics of cooking including mixing, measuring and kitchen safety. They will also explore local food, molecular gastronomy, culinary careers and food science.
Read the full article in The Republic Newspaper (click here)
For more information about summer camps
Culinary Arts Camp, Indiana State Museum, 650 W. Washington St., (317) 232-1637, indianamuseum.org/family-and-camps
For more information about our Interactive Marshmallow Making Classes
240sweet Studio, 9600 N US Highway 31, Columbus IN 47201, (812) 372-9898, https://www.240sweet.com/pages/interactive-marshmallow-making-class