Rice Krispies Treats

  • 4 tbsp butter
  • 12 oz 240sweet marshmallow Ends & Pieces
  • 6 cups of Rice Krispies® cereal
  1. In a large saucepan melt on low heat 4 tbsp of butter.
  2. Add 1 big bag of 240sweet Ends and Pieces (12oz).
  3. Remove from heat
  4. Add Rice Krispies cereal. Stir until well combined.
  5. Pressed into a 13 x 9 pan coated with butter or cooking spray. Best to serve same day

Serves 12

Note:

  • You may substitute 240sweet Ends and Pieces with 1 jar of the 240sweet Marshmallow Whip

 

2 comments

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Neil Johnson

Hi, How are you finding the FoodTools CS-10TFWA Marshmallow Sheet Cutting Tool?

Mary

I made this in a little iron skillet and it was yummy! Thanks for the idea!

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